Sunday, December 05, 2010

Finally got round to baking a clafoutis, a French cherry tart. X had sent me the recipe when we were still penpal-ing years ago, must be about 7 years ago now, but I have only just got round to it! Shocking! Anyways, maybe should have used rising flour instead of the normal standard one, but it was still very nice. Very cherry, which is appropriate given the warmer summer weather in the Down Under region of ours.

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About Life

“When you want something, all the universe conspires in helping you to achieve it.”
- Paulo Coelho, The Alchemist -

About Food

“One cannot think well, love well, sleep well, if one has not dined well.”
- Virginia Woolf, A Room of One's Own -

About Dreams

“Savoir, penser, rêver. Tout est là.”
- Victor Hugo -