First flatwarming evening: Chicken bake

Tuesday, March 06, 2012

First, and so far the only flatwarming evening, I'm afraid. Only a small one, as well, and only for a short while. It was a Thursday night and everyone came at around 10ish.

I had a few potatoes roughly chopped, skins and all, golden kumara too, though they may look like pumpkin, olives, herbs, and chicken thigh filets. Baked until the chicken pieces were golden and cooked through, then added half a cup of white wine then baked some more for a further 5 minutes. Everyone liked it, thankfully. For dessert we had plain yoghurt with muesli and fresh blueberries on top :)

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